{"product_id":"misono-swedish-high-carbon-steel-boning-honesuki-165mm","title":"Misono | Swedish High-Carbon Steel Honesuki  (165mm | 6.5\")","description":"\u003cp\u003eMisono EU Carbon Steel Honesuki 165mm is designed for stiff, precise control around joints, skin, and poultry bones. Built with carbon steel for a keen, responsive edge and traditional cutting feel, it delivers the kind of sharp, controlled performance that suits both careful prep and regular kitchen use. It is particularly useful for cooks who break down poultry and want better accuracy than a general-purpose knife can provide.\u003c\/p\u003e","brand":"Misono","offers":[{"title":"165mm","offer_id":44097498316823,"sku":"4960316145139","price":334.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0006\/2544\/2852\/files\/cv_29_608f63a6-0bac-42d7-9714-45b8bf787d1f.png?v=1740647558","url":"https:\/\/japan-knifeshop.com\/en-au\/products\/misono-swedish-high-carbon-steel-boning-honesuki-165mm","provider":"Japan Knife Shop","version":"1.0","type":"link"}