{"title":"Masahiro Knives","description":"\u003ch1 data-start=\"405\" data-end=\"694\"\u003eMasahiro Knives\u003c\/h1\u003e\n\u003cp data-start=\"405\" data-end=\"694\"\u003eMasahiro is a Japanese knife manufacturer based in Seki City, Gifu — one of Japan’s most historic blade-making regions. Founded in 1932, the company has built a strong reputation for producing high-quality kitchen knives that combine traditional craftsmanship with modern steel technology.\u003c\/p\u003e\n\u003cp data-start=\"696\" data-end=\"967\"\u003eMasahiro knives are especially known for their proprietary MV (Molybdenum Vanadium) steel, which provides excellent sharpness, durability, and corrosion resistance. These knives are designed for reliable performance in demanding kitchens while remaining easy to maintain.\u003c\/p\u003e\n\u003cp data-start=\"969\" data-end=\"1146\"\u003eFrom professional gyuto knives to versatile santoku and utility knives, Masahiro offers a wide range of Japanese kitchen knives trusted by chefs and home cooks around the world.\u003c\/p\u003e","products":[{"product_id":"1011024","title":"Masahiro | MV Stainless Honyaki Gyuto  (240mm | 9.4\")","description":"\u003cp\u003eMasahiro MV-Honyaki Gyuto 240mm is designed for full-size versatility for confident slicing, dicing, and line work. Built with MBS-26 stainless steel for refined sharpness, durability, and smooth handling, it delivers the kind of sharp, controlled performance that suits both careful prep and regular kitchen use. It works well as a primary chef's knife for cooks who want one blade to handle most day-to-day prep.\u003c\/p\u003e","brand":"Masahiro","offers":[{"title":"240mm","offer_id":44097509097495,"sku":"4978857148120","price":144.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0006\/2544\/2852\/files\/cv_34_a94458d6-9220-4ad5-9991-0109fcefa326.png?v=1740649993"},{"product_id":"masahiro-mv-stainless-gyuto-chef-knife-honyaki-210mm","title":"Masahiro | MV Stainless Honyaki Gyuto  (210mm | 8.3\")","description":"\u003cp\u003eFor cooks looking for the classic all-round size for meat, fish, and vegetables, Masahiro MV-Honyaki Gyuto 210mm is a strong choice. Its MBS-26 stainless steel construction supports a sharp edge and steady handling, while the overall profile feels purposeful rather than bulky. It works well as a primary chef's knife for cooks who want one blade to handle most day-to-day prep.\u003c\/p\u003e","brand":"Masahiro","offers":[{"title":"210mm","offer_id":44097493270551,"sku":"4978857148113","price":144.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0006\/2544\/2852\/files\/cv_32_4a053db3-7e52-4881-ae6d-23c43d97b3e6.png?v=1740647357"},{"product_id":"masahiro-mv-stainless-gyuto-chef-knife-honyaki-180mm","title":"Masahiro | MV Stainless Honyaki Gyuto  (180mm | 7.1\")","description":"\u003cp\u003eBuilt around MBS-26 stainless steel for refined sharpness, durability, and smooth handling, the Masahiro MV-Honyaki Gyuto 180mm brings dependable Japanese cutting performance to daily prep. The 180mm format gives it nimble control for everyday prep in tighter workspaces. It works well as a primary chef's knife for cooks who want one blade to handle most day-to-day prep.\u003c\/p\u003e","brand":"Masahiro","offers":[{"title":"180mm","offer_id":44097493073943,"sku":"4978857148106","price":129.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0006\/2544\/2852\/files\/cv_55_8d25637b-fb22-4a1b-961b-2ea7395dea23.png?v=1740647345"},{"product_id":"masahiro-mv-stainless-petty-knife-honyaki-150mm","title":"Masahiro | MV Stainless Honyaki Petty  (150mm | 5.9\")","description":"\u003cp\u003eMasahiro MV-Honyaki Petty 150mm is designed for enough length for trimming proteins and fruit while staying precise for detail work. Built with MBS-26 stainless steel for refined sharpness, durability, and smooth handling, it delivers the kind of sharp, controlled performance that suits both careful prep and regular kitchen use. Keep it close for the jobs that feel too small for a chef's knife but still demand a sharp, stable edge.\u003c\/p\u003e","brand":"Masahiro","offers":[{"title":"150mm","offer_id":44097492811799,"sku":"4978857148045","price":85.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0006\/2544\/2852\/files\/cv_31_9f1a89a0-ff58-4b1a-99db-d4ddd3c049c0.png?v=1740647335"},{"product_id":"masahiro-mv-stainless-petty-knife-honyaki-120mm","title":"Masahiro | MV Stainless Honyaki Petty  (120mm | 4.7\")","description":"\u003cp\u003eFor cooks looking for compact control for peeling, garnishes, and small precise tasks, Masahiro MV-Honyaki Petty 120mm is a strong choice. Its MBS-26 stainless steel construction supports a sharp edge and steady handling, while the overall profile feels purposeful rather than bulky. Keep it close for the jobs that feel too small for a chef's knife but still demand a sharp, stable edge.\u003c\/p\u003e","brand":"Masahiro","offers":[{"title":"120mm","offer_id":44097492615191,"sku":"4978857148021","price":79.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0006\/2544\/2852\/files\/cv_30_6c440d18-17f1-4956-bfe9-35e0219f9f09.png?v=1740647323"}],"url":"https:\/\/japan-knifeshop.com\/en-ch\/collections\/masahiro.oembed","provider":"Japan Knife Shop","version":"1.0","type":"link"}