{"title":"Shizu Hamono Knives","description":"\u003ch1 data-start=\"346\" data-end=\"630\"\u003eShizu Hamono Knives\u003c\/h1\u003e\n\u003cp data-start=\"346\" data-end=\"630\"\u003eShizu Hamono is a Japanese knife maker based in Seki City, Gifu, one of Japan’s most historic centers of blade craftsmanship. The brand is known for producing beautifully finished Damascus kitchen knives that combine traditional Japanese blade-making techniques with modern materials.\u003c\/p\u003e\n\u003cp data-start=\"632\" data-end=\"850\"\u003eShizu Hamono knives are designed for both performance and aesthetics. Many models feature layered Damascus stainless steel and carefully ground blades that provide smooth cutting performance and long-lasting sharpness.\u003c\/p\u003e\n\u003cp data-start=\"852\" data-end=\"1042\"\u003eCombining elegant design with practical usability, Shizu Hamono knives are popular among chefs and home cooks seeking high-quality Japanese kitchen knives with distinctive Damascus patterns.\u003c\/p\u003e","products":[{"product_id":"shikisai-miyako-33-layer-damascus-gyuto-chef-knife-180mm","title":"Shizu Hamono Shikisai Miyako | 33-Layer Damascus AUS-8 Gyuto  (180mm | 7.1\")","description":"\u003cp\u003eBuilt around AUS-8 stainless steel for practical maintenance and reliable daily sharpness, the Shizu Hamono Shikisai Miyako Gyuto 180mm brings dependable Japanese cutting performance to daily prep. The 180mm format gives it nimble control for everyday prep in tighter workspaces. It works well as a primary chef's knife for cooks who want one blade to handle most day-to-day prep.\u003c\/p\u003e","brand":"Shikisai (MIYAKO)","offers":[{"title":"180mm","offer_id":44097504837655,"sku":"4571313291936","price":134.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0006\/2544\/2852\/files\/cv_14_90e9a681-18d4-4c3f-a4f2-e3b9b53ea286.png?v=1740647795"},{"product_id":"shikisai-miyako-33-layer-damascus-gyuto-chef-knife-210mm","title":"Shizu Hamono Shikisai Miyako | 33-Layer Damascus AUS-8 Gyuto  (210mm | 8.3\")","description":"\u003cp\u003eShizu Hamono Shikisai Miyako Gyuto 210mm is designed for the classic all-round size for meat, fish, and vegetables. Built with AUS-8 stainless steel for practical maintenance and reliable daily sharpness, it delivers the kind of sharp, controlled performance that suits both careful prep and regular kitchen use. It works well as a primary chef's knife for cooks who want one blade to handle most day-to-day prep.\u003c\/p\u003e","brand":"Shikisai (MIYAKO)","offers":[{"title":"210mm","offer_id":44097504673815,"sku":"4571313291943","price":148.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0006\/2544\/2852\/files\/104_34304d0e-b751-4e48-bc8c-2be2c4ebefef.png?v=1740647736"},{"product_id":"shikisai-miyako-33-layer-damascus-chef-knifegyuto-240mm","title":"Shizu Hamono Shikisai Miyako | 33-Layer Damascus AUS-8 Gyuto  (240mm | 9.4\")","description":"\u003cp\u003eFor cooks looking for full-size versatility for confident slicing, dicing, and line work, Shizu Hamono Shikisai Miyako Gyuto 240mm is a strong choice. Its AUS-8 stainless steel construction supports a sharp edge and steady handling, while the overall profile feels purposeful rather than bulky. It works well as a primary chef's knife for cooks who want one blade to handle most day-to-day prep.\u003c\/p\u003e","brand":"Shikisai (MIYAKO)","offers":[{"title":"240mm","offer_id":44097504477207,"sku":"4571313291950","price":160.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0006\/2544\/2852\/files\/107.png?v=1740647724"},{"product_id":"shikisai-miyako-33-layer-damascus-utility-knife-petty-130mm","title":"Shizu Hamono Shikisai Miyako | 33-Layer Damascus AUS-8 Petty  (130mm | 5.1\")","description":"\u003cp\u003eBuilt around AUS-8 stainless steel for practical maintenance and reliable daily sharpness, the Shizu Hamono Shikisai Miyako Petty 130mm brings dependable Japanese cutting performance to daily prep. The 130mm format gives it versatile reach for trimming, peeling, sandwich prep, and fine knife work. Keep it close for the jobs that feel too small for a chef's knife but still demand a sharp, stable edge.\u003c\/p\u003e","brand":"Shikisai (MIYAKO)","offers":[{"title":"130mm","offer_id":44097504215063,"sku":"4571313291998","price":124.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0006\/2544\/2852\/files\/cv_659e3fc9-641e-4f21-abee-0e3462ee6eca.png?v=1740647700"},{"product_id":"shikisai-miyako-33-layer-damascus-santoku-knife-180mm","title":"Shizu Hamono Shikisai Miyako | 33-Layer Damascus AUS-8 Santoku  (180mm | 7.1\")","description":"\u003cp\u003eFor cooks looking for ample board contact for confident chopping while staying easy to control, Shizu Hamono Shikisai Miyako Santoku 180mm is a strong choice. Its AUS-8 stainless steel construction supports a sharp edge and steady handling, while the overall profile feels purposeful rather than bulky. It is an easy everyday choice for home cooks who want one knife for meat, fish, and vegetables.\u003c\/p\u003e","brand":"Shikisai (MIYAKO)","offers":[{"title":"180mm","offer_id":44097503854615,"sku":"4571313291912","price":142.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0006\/2544\/2852\/files\/cv_ad1c6cfb-fd0f-4d1d-8f84-f82016015778.png?v=1740647677"}],"url":"https:\/\/japan-knifeshop.com\/en-ch\/collections\/shikisai-miyako.oembed","provider":"Japan Knife Shop","version":"1.0","type":"link"}