Tojiro | BASIC Santoku F-316 (170mm | 6.7")
*Import duties, taxes (including VAT where applicable), and carrier handling fees are not included in your order total and may be charged separately upon delivery depending on your country.
- WORLDWIDE SHIPPING AVAILABLE
- MADE IN JAPAN
The Tojiro BASIC Santoku F-316 combines a VG10 stainless steel core with a versatile 170mm blade, delivering excellent sharpness, edge retention, and dependable performance for everyday cooking.
Designed for home kitchens, its lightweight construction and durable laminated wood handle offer comfortable handling and precise control. The classic Santoku blade is ideal for slicing, dicing, and chopping meat, fish, and vegetables, making it an excellent all-purpose knife for daily meal preparation.
The F-316 is the successor to the discontinued FUJITORA FU-301, continuing the familiar cutting performance and everyday versatility of the previous model under Tojiro's BASIC series.
| Brand | Tojiro |
|---|---|
| Knife Type | Santoku |
| Blade Length | 170 χλστ. |
| Overall Length | 285 χλστ. |
| Weight | 130 γρ. |
| Steel Core | Cobalt Alloy Steel |
| Steel Category | Stainless Steel |
| Bevel Type | Double Bevel |
| Handle Type | Western Handle |
Tojiro is a Japanese knife manufacturer based in Tsubame-Sanjo, Niigata, a region known for metal craftsmanship. Founded in 1953, the company developed a reputation for producing kitchen knives that combine traditional Japanese blade-making principles with modern manufacturing methods. The brand is particularly recognized for its DP Cobalt Alloy Steel series, which offers a balance of sharpness, durability, and corrosion resistance.
Santoku (三徳) – The Versatile Japanese Home Knife
Santoku means “three virtues,” referring to its ability to handle meat, fish, and vegetables with equal efficiency. It is one of the most popular Japanese knife types, especially for home cooking.
Compared to Gyuto knives, Santoku knives are typically shorter (usually 165mm–180mm) and have a flatter edge profile with a sheepsfoot-style tip. This design provides excellent control, balance, and precision for everyday kitchen tasks.
Santoku knives are ideal for slicing, dicing, and chopping, making them a perfect all-purpose choice for both beginners and experienced cooks.
If you prefer a compact, lightweight knife with outstanding versatility, Santoku is an excellent option.
Cobalt Alloy Steel is a high-carbon stainless steel used in Tojiro’s DP series. It is designed to offer a balance between corrosion resistance, hardness, and edge retention. The addition of cobalt contributes to improved cutting performance while maintaining durability suitable for professional kitchen environments.
- Shipping origin: Japan
- Handling time: 1–5 business days (excluding weekends & Japanese public holidays)
- Shipping methods: Japan Post EMS or DHL Express (tracked)
- Estimated delivery: approx. 2–10 business days after dispatch (varies by destination & customs)
- Duties & taxes: Import duties, VAT/sales tax, and carrier fees (if applicable) are the customer’s responsibility
For full shipping details, delivery conditions, country-specific requirements, and customs information, please see our Shipping & Delivery Policy.
