Misono | UX10 Swedish Stainless Santoku  (180mm | 7.1")
Misono | UX10 Swedish Stainless Santoku  (180mm | 7.1")
Misono UX10 Swedish Stainless Santoku Knife 180mm
Misono UX10 Swedish Stainless Santoku Knife 180mm
Misono UX10 Swedish Stainless Santoku Knife 180mm
Misono UX10 Swedish Stainless Santoku Knife 180mm
Misono UX10 Swedish Stainless Santoku Knife 180mm
Misono UX10 Swedish Stainless Santoku Knife 180mm
Misono UX10 Swedish Stainless Santoku Knife 180mm
Misono | UX10 Swedish Stainless Santoku  (180mm | 7.1")
Misono | UX10 Swedish Stainless Santoku  (180mm | 7.1")

Misono | UX10 Swedish Stainless Santoku (180mm | 7.1")

Normaler Preis£182.00
/

  • WORLDWIDE SHIPPING AVAILABLE
  • MADE IN JAPAN
  • RETURN GUARANTEE
Size

For cooks looking for ample board contact for confident chopping while staying easy to control, Misono UX10 Santoku 180mm is a strong choice. Its high-purity stainless steel construction supports a sharp edge and steady handling, while the overall profile feels purposeful rather than bulky. It is an easy everyday choice for home cooks who want one knife for meat, fish, and vegetables.

Brand Misono
Knife Type Santoku
Blade Length 180 mm
Overall Length 310 mm
Weight 175 g
Steel Core UX10 Stainless Steel
Steel Category Stainless Steel
Bevel Type Double Bevel
Handle Type Western Handle

Misono is a Japanese knife manufacturer based in Seki, Gifu, a city historically associated with blade production. Established in 1935, the company is known for producing kitchen knives that combine Japanese craftsmanship with Western-style blade design. Misono knives are widely used in professional kitchens and are recognized for their consistent quality, balance, and precision.

Santoku (三徳) – The Versatile Japanese Home Knife

Santoku means “three virtues,” referring to its ability to handle meat, fish, and vegetables with equal efficiency. It is one of the most popular Japanese knife types, especially for home cooking.

Compared to Gyuto knives, Santoku knives are typically shorter (usually 165mm–180mm) and have a flatter edge profile with a sheepsfoot-style tip. This design provides excellent control, balance, and precision for everyday kitchen tasks.

Santoku knives are ideal for slicing, dicing, and chopping, making them a perfect all-purpose choice for both beginners and experienced cooks.

If you prefer a compact, lightweight knife with outstanding versatility, Santoku is an excellent option.

UX10 Stainless Steel is a high-purity stainless special steel manufactured in the EU and used in Misono’s UX10 series. It is designed to provide a refined grain structure, strong corrosion resistance, and stable edge retention. The steel offers a balanced combination of sharpness, durability, and ease of maintenance, making it suitable for demanding professional kitchen environments.

  • Versandland: Japan
  • Bearbeitungszeit: 1–5 Werktage (ausgenommen Wochenenden und japanische Feiertage)
  • Versandarten: Japan Post EMS oder DHL Express (mit Sendungsverfolgung)
  • Voraussichtliche Lieferzeit: ca. 2–10 Werktage nach Versand (abhängig vom Zielland und der Zollabfertigung)
  • Zölle & Steuern: Einfuhrabgaben, Mehrwertsteuer und ggf. Gebühren des Versanddienstleisters liegen in der Verantwortung des Käufers

Ausführliche Informationen zu Versand, Lieferbedingungen, länderspezifischen Anforderungen und Zollbestimmungen finden Sie in unseren Versand- & Lieferinformationen.

Recommended for You


Zuletzt Angesehen